Maison-Patisserie

Its Bonfire Night! and here is a take on a classic bonfire ginger cake: Ginger and chocolate budnt cake, this is a light and warming...

This cake is all about simplicity and indulgence so I have kept the decoration simple filling and topping the fluffy chocolate sponges...

This shortbread is the ultimate sweet treat, with three layer of deliciousness: milk chocolate, smooth caramel and a buttery shortbread...

Eclairs are a yummy french treat that are actually very easy to make. They start with a choux pastry where fat and four and water are...

Macarons are a classic french petit four, the macaron consists of two almond shells paired together with any filling from lemon curd to...

These cupcakes have a deep and rich chocolaty flavour but are light and fluffy inside. I have topped these with a swirl of super fluffy...